Book Launch | Taiwanese? by Eric Sze
Calendar
About this event
@ Chatham Square NYPL, 33 E Broadway. An exhilarating exploration of Taiwanese food in all its complexity and deliciousness, with over 70 recipes. Eric Sze, a chef and restaurateur in New York City, explores what makes Taiwanese food so multi-faceted and idiosyncratic.
Who
- Eric SzeAuthor
The book
- TAIWANESE?Eric Sze
Venue
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Listing sourced from Yu & Me Books (original page). Details can change — confirm with the venue.