
Timothy Pakron Author Talk • Garden Variety: Plant-Focused Recipes Inspired by My Garden
Calendar
About this event
Timothy Pakron is a cookbook author and food blogger from the Gulf Coast of Mississippi. Pakron graduated from the College of Charleston where he majored in studio art with a concentration in photography. While living in NYC, he created the concept of Mississippi Vegan, which explores the celebration of cooking with plants and mushrooms, while merging his southern roots with his passion for veganism and photography. Since its creation, he has lived in Jackson, MS where he wrote his debut cookbook, Mississippi Vegan, released in 2018. Upon its release, he moved to New Orleans, where he now lives and works, to write his second and latest cookbook, Garden Variety, a collection of recipes greatly inspired by his garden. His work has been featured by NPR, Garden & Gun, The Atlanta Journal-Constitution, Food & Wine, KCRW, and VegNews. You can follow him on social media (@mississippivegan) where he regularly shares updates from his garden along with his latest recipes. Erica Schneider is the chef and co-owner of Fog Eater Cafe in Mendocino. Originally from Nashville, she began her culinary career in New York City before continuing her food journey in New Orleans. Nearly a decade ago, she moved to Mendocino with the dream of opening a restaurant alongside her best friend. Today, she cooks locally sourced, organic Southern-inspired vegetarian food and spends much of her free time foraging for mushrooms along the Northern California coast. Garden Variety: Plant-Focused Recipes Inspired by My Garden - Growing up, while Timothy Pakron watched his father tend to his garden, he knew that someday he would want to put down the same kind of roots in a backyard of his own. When he moved to New Orleans after writing his first cookbook, Mississippi Vegan, he made his dream a reality and began growing a cornucopia of plants and produce in the plot of land behind his new home. From fragrant and zesty herbs to all manner of leafy greens, sturdy root vegetables, lush fruit, and more, Tim
Who
- Timothy PakronAuthor
Books
- Garden Variety: Plant-Focused Recipes Inspired by My GardenTimothy Pakron
Bookshop.org funds independent bookstores. Buying through these links can earn Find Local a small commission at no extra cost to you.
Venue
All events at Omnivore: Books on Food · All venues in San Francisco
More at Omnivore: Books on Food

Anna Voloshyna Author Talk • Ukraïne: Recipes and Stories from Kyiv to the Black Sea

Erin French Book Signing • The Lost Kitchen Volume 3: Seize the Supper

Jad Youssef Author Talk • Lebnani: A journey through family, food & the flavour of Lebanon
↻ Recurring*OFF-SITE* Lebnani Supper Club with Chef Jad Youssef at Reem's Mission
↻ Recurring*OFF-SITE* Lebnani Supper Club with Chef Jad Youssef at Reem's Mission

Fuchsia Dunlop Author Talk • Five Tastes: Delicious Recipes for Chinese Flavors
Listing sourced from Omnivore: Books on Food (original page). Details can change — confirm with the venue.